Beer & Knödel Dinner 2004

Sunday,  September 12th, 2004 at 5:30 PM

Menu

Leberknödel & Fleischknödel Suppe
clear beef bouillon with liver dumplings and meat dumplings

Kalbshaxen
roasted veal shank with apple cider sauce and bread dumplings

Bauernschmaus
sausage plate with Bavarian cabbage and stuffed potato dumplings
 

We are grateful for your
 continued patronage.

Prost!

click below for more photos
More Photos

Gemischter Salat
mixed salad

Schokolade Knödel
chocolate dumplings with vanilla sauce